KAIPING CITY LISHIDA FLAVOURING&FOOD CO.,LTD
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(Total 12 Products for Superior Soy Sauce)
Dark soy sauce for braised pork
Dark soy sauce is dark soy sauce, and white soy sauce (light soy sauce) belongs to brewed soy sauce. Light soy sauce and dark soy sauce follow the customary names in the Guangdong area, and "sweet" means extraction. White soy sauce is extracted from soybeans and flour after fermentation and maturity. Dark soy sauce is...
Dark soy sauce for cooking seasoning
Dark soy sauce is a condiment, also known as dark soy sauce. The main raw materials are soybeans and flour. , The antioxidant effect of dark soy sauce in the human body is higher than that of red wine (its antioxidant effect is 10 times higher than that of red wine), which helps to prevent the damage caused by free...
Traditional Chinese Dark Soy Sauce
Soy sauce, a traditional condiment that must have originated in China, as well as the taste created by soybean products such as soybean paste and tempeh, is a symbol of Chinese cuisine and has influenced neighboring countries such as South Korea and Japan. Of course, dark soy sauce is neither light soy sauce nor dark...
Soybeans are the most important food crops that China contributes to the world. Soybean oil, tofu, soy milk, fermented bean curd, stinky tofu, bean sprouts, bean paste, soy sauce, tempeh, etc. processed from soybeans are the iconic ingredients and flavors of Chinese cuisine. It can be said that without soy products,...
Dark soy sauce made from soybeans
A basic soy sauce made by fermenting soybeans, wheat, water and salt with a healthy enzyme preparation called Aspergillus oryzae. The more wheat a soy sauce contains, the lighter, sweeter, and less salty it will generally be. By contrast, less wheat usually means a darker, saltier sauce. Product Introduction Lishida...
When a deep soy sauce is required, many cooks opt for dark soy sauce. To get dark soy sauce, some people heat the dark soy sauce and dissolve molasses or palm sugar to a syrupy consistency. Dark soy sauce is made with dark soy sauce and molasses. Using this type of soy sauce helps chefs create what many Asian cultures...
Standard dark soy sauce for the kitchen
Using dark soy sauce is one of several traditional ways chefs try to quickly satisfy this variety. Oyster or fish sauce is often used to add sweet, savory and earthy mixed sauces to a variety of dishes. Black beans are often used in place of hoisin sauces in vegetarian foods. Other common Thai sauces are tamarind,...
Chinese dark soy sauce for seasoning
Filled with the same salty and sweet flavors, dark soy sauce is often sweetened with palm sugar to create a less sweet product. It is also often enhanced with other ingredients such as star anise and garlic. Soy sauce is an indispensable condiment in daily life, and dark soy sauce is very common. Product Introduction...
Natural and Healthy Chinese Dark Soy Sauce
Dark soy sauce is divided into brewed soy sauce and prepared soy sauce. Brewed soy sauce is a liquid condiment with special color, aroma and taste made from soybean, wheat or bran as raw materials and fermented by microorganisms; preparation of soy sauce is based on brewed soy sauce, mixed with seasoning liquid, food...
Dark soy sauce for food coloring
Because the production process is different, the resulting color and applicable dishes are different. Dark soy sauce is divided into light soy sauce and dark soy sauce according to the lightness of the color. Light soy sauce is lighter in color and is mainly used for stir-frying or cold dishes; dark soy sauce is...
625ml Glass Bottle Superior Light Soy Sauce
Brewed from high quality non-GMO soybeans,Lishida 625ml Glass Bottle Superior Light Soy Sauce is full of Chinese traditional taste.It is mainly used for flavoring food by marinating,cooking and dipping,especially great for seasoning noodles,ramen,pork,beef,dim sum,rice rolls and crispy snacks.Large capacity package is...
1000ml Superior Light Soy Sauce
In order to enhance the fresh taste,more and more family choose Lishida 1000ml Superior Light Soy Sauce.It is brewed from high quality non-GMO soybeans in traditional process and packaged by advanced production and filling equipment.You could show your cooking skill with Lishida Light Soy Sauce,such as marinate...
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