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What do seasonings do?

2022-10-29
Light Soy Sauce: It can make the dish taste delicious and can increase the color of the food. It is suitable for braised and prepared lo-mei.

Oyster Sauce: Oyster sauce itself is very salty, and sugar can slightly neutralize its saltiness.

Salad oil: common cooking oil, can also be used to cook pastries.

Sesame oil (sesame oil): Drizzle the dish before the pot to enhance the flavor. When marinating food, it can also be added to add flavor.

Rice wine: Add a little wine when cooking fish and meat to remove the fishy smell.

Chili Sauce: A sauce made from red peppers, which is red and viscous, also known as chili sauce. It can add spiciness and add color to dishes.


What do seasonings do?


Sweet Noodle Sauce: It is salty by itself. Stir fry with oil over low heat to remove the sour taste of the sauce. You can also dilute with water and add a little sugar to taste for better flavor.

Soybean Sauce: Dishes seasoned with bean paste, without adding too much soy sauce, so as not to over salty the finished product. The color and taste are better when fried in oil.

Tahini: It is dry on its own. It can be thinned with cold water or cold stock.

Tomato sauce: commonly used in tomato sauce, sweet and sour dishes, and can increase the color of dishes.

Vinegar: black vinegar should not be boiled for a long time, just add it before the pot, so as not to dissipate the fragrance. Slightly boiled white vinegar can make the sour taste less.

Abalone Sauce: Concentrated with natural abalone essence, suitable for: frying, boiling, frying, frying, marinating, etc.

XO sauce: Most of them are mainly concentrated from many seafood essences, which are suitable for various seafood dishes.

Crab Yellow Sauce: Purely extracted from hairy crab and concentrated, it is suitable for various seafood dishes.

Liao Spare Ribs Marinade: The marinade of livestock, poultry, soy products and eggs, the used Liao spare ribs marinade can be used for cooking, noodles or as hot pot soup for better taste.

The above is the introduction of some seasoning functions, I hope it can help you. Each seasoning has its own unique use. We have been focusing on the field of seasoning food for more than a year, and have always insisted on the original brewed soy sauce and various sauces. If you need seasonings, please contact us Kaiping Lisida Seasoning Food Co., Ltd.!
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